At Poppadom Indian Kitchen, Chef Yogesh and his team will take you on a diverse flavour journey across majestic India. Celebrating classic Indian and Anglo Indian cuisine and street food, our chefs combine pure spices, traditional methods and bags of passion to create enchanted flavours to feed the soul, complimented by the best wines.

 

Fresh from the Tandoori oven, our small plates and signature dishes are made for sharing. We recommend 4-5 dishes between two people.